Under a new rule, "the Trump administration will allow pork plants to reduce the number of Department of Agriculture line inspectors assigned to them and run their slaughter lines without any speed limit". 

Brian Sapp, White Oak Pastures' Director of Operations, compares it to "the fox running the...

While we love a slow beef roast as much as the next person, sometimes, convenient, on-the-go snacks keep us from getting a little… "hangry."

Introducing White Oak Pastures Meat Sticks: protein from your favorite farm, packed in a shelf-stable stick! Also called a snack stick, these portable snacks...

Happy National Peanut Day! White Oak Pastures is in the heart of peanut country in south Georgia. We use peanuts and peanut waste byproducts in multiple ways on our farm. We've been celebrating National Peanut Day with a few good meals (and a whole lot of pork products).

Saturday Supper with...

The Hijacking of the American Food System ain't new, it just continues to get a helluva lot worse.

“You can’t feed the world that way. It’s not scaleable.”

Industrialized agriculture interests argue that factory farming is the only way to feed our growing world population. This mantra is used to justify destructive and inhumane practices that make food artificially cheap and wastefully abundant....

When you're firing up the grill for a Lamb-Bacon Burger, our Natural Pastured Pork Hot Dogs, or one of our classic Grassfed Beef Burgers, make sure to plan your sides for the cookout. Listen, we're proud of the way our meat products taste - but good, healthy vegetable side dishes make them taste...

White Oak Pastures has been a leader in illuminating the role meat production plays in climate change for years. But recently, we've been hearing that industrialized agriculture products made in a lab are the going to be future of meat. Fake meat companies like to say that they are a better choice...

We're a little biased, but we think White Oak Pastures is a pretty nice place to be. As it turns out, other people have been thinking the same thing. Over the past few years, our on-farm event capabilities have been growing. From corporate retreats to sit-down dinners to workshops, we've hosted a...

It’s time to RESERVE YOUR BIRD! Secure one of our turkeys today for your Thanksgiving tradition. Don’t miss out on having one of our birds on your table. 

There are few things better than a grassfed beef burger fresh off the grill at the end of a long day. But as many of our customers are learning, there are some alternatives beyond a basic burger. 

The power of animal impact: a side by side comparison of grazed versus ungrazed pasture

Once upon a time, there was an industrial commodity farmer who had two sons.

The father and his two sons worked together to produce corn and soybeans in a monoculture. They rotated the two crops year after year...

There's a little strip of land down here in Bluffton that we call "The Bluffton Ridge". It's about 15 miles long, and just a few hundred yards wide. It's where the Appalachian Mountains have gone underground, and combined with the coastal plains weather, where about 52 inches of rainfall pretty...