Trying to round up Walt Holmes and Diquion Jones for an interview was as difficult as their description of rounding up cattle. Actually, I think I had a harder time than they do when it comes to rounding up. No surprise there, as these two are the only two men herding our cattle with John Benoit,...
Meet Our Cowboys - Walt and Diquion
Helaine works in poultry processing and has recently been given a supervisory role by Lisa Brown. She is one of our Poultry Plant Mentors!
After driving an hour and twenty minutes one way to Phenix City, AL from Cuthbert, GA, for four years to work in a poultry plant, Helaine Gudes wound her way to...
Managed Grazing - The Animal Side
Now let's discuss the livestock side of managed grazing. At White Oak Pastures, we are doing managed grazing in a way that moves animals through the pasture in appropriate stocking densities. "Stocking densities" means the appropriate number of animals per acre. We move them at a certain rate so...
Drone Pasture Monitoring
White Oak Pastures is working to document our managed grazing from an aerial perspective using drone technology. We have partnered with a drone support company,Skyraiders Aeronautics LLC, to maximize our utilization of our drone and the available software. Our Multimedia Manager, Laura Mortelliti,...
We are proud of our holistic land management and humane livestock handling practices. However, we also know that sometimes these ideas can seem a little abstract and difficult to visualize. So we've brought together these three videos, to demonstrate the work we do and how it is interconnected with...
A Little Bird Told Me...
A central component of our farm’s mission is land regeneration. We methodically practice holistic management to transform land that was previously row-cropped, in the industrial model, into productive, pastured landscapes. This is a lengthy, arduous process that typically requires over half a...
Planned Grazing Overview
Will Harris shares how he evolved from the principles of grazing he was taught at the University of Georgia in the 1970’s, to the holistic management platform he so strongly adheres to and endorses today. Planned grazing is one of the integral components of holistic management that helps generate...
White Oak Pastures has become a platform for promoting the literal practice of holistic management. We are a working farm, but our scale has allowed us to also be a leading figurehead in the holistic agriculture world.
From our tour to our workshops, from our internships to our employment...
Our Land Use vs. Our Neighbor's Land Use
Employee of the Month - Cecil Burns
Cecil Burns describes working at White Oak Pastures as “fun”, which should not surprise anyone who has the pleasure of making his acquaintance. I’ve never seen Cecil when he didn’t have a smile on his face, teasing and laughing with other employees, but always working hard while doing so. He is...
Our Beecon Grind placed in the top 3 finalists in the Flavor of Georgia 2018 Meat & Seafood category. |
White Oak Pastures’ Grassfed Beecon Grind was one of the three finalists out of twelve competing in the Meat and Seafood category in the University of Georgia’s 2018 Flavor of Georgia...
Castronovo Chocolate
On the southeast coast of Florida, there lies a small town by the name of Stuart, home of the innovative ecologist and preservationist-turned-chocolatier, Denise Castronovo. Castronovo Chocolate holds the title as the only bean-to-bar company in the United States owned by a woman to win recognition...