Easy & Quick Grilled Dinner: Our Homemade Poultry Spice On Our Chicken Breasts

Our Homemade Poultry Spice Rub makes it easy to grill up a delicious dinner! Smoother our Boneless, Skinless Chicken Breasts in this savory rub and serve up with some grilled veggies from the garden! Stay tuned for Chef Reid Harrison's in-depth video on the tips and tricks of grilling. From what...

Lemon, Garlic & Herb Grilled Boneless Leg of Lamb

This is a delicious and fresh tasting recipe for juicy and flavorful leg of lamb, but the marinade could be used for any cut. It is also great once cooled, sliced and served as a sandwich with pesto mayo.

Versatile Beef Chuck Roast - Sandwich or Entrée

Looking for a guaranteed crowd favorite? Try top notch grassfed roast beef, a creamy spread, crunchy veg, and slider buns. It doesn't get much simpler, or more delicious, than that.

To streamline your prep, roast your beef a day or two ahead and slice the day of, or roast it fresh and slice it hot....

Duck Leg Confit with Asian Slaw

This is a great dish. Duck is rich and succulent, while the slaw is bright and crisp. It’s a great example of the yin and yang mindset of Asian cuisine. The added bonus is also that you also get some delicious duck fat to keep and cook with. Simply put it in a mason jar, slap a lid on it, label,...

Roasted Canoe Marrow Bones

Roasted canoe marrow bones are a supple and deliciously elegant treat. Grassfed beef marrow has an amazing umami flavor that is both rich and delicate. We love roasted marrow spread on toasted baguette or grilled crusty bread, especially with a happy hour glass of... whatever makes you happy.

Chicken Picatta

Tarragon Dijon Roasted Chicken Legs & Root Vegetables

Braised Lamb Shoulder with Fennel and Orange

Lamb shoulder has great fat content (not gamey) flavor, which makes it ideal for this sweetly spiced, Mediterranean inspired braise.

Braised Lamb with Rosemary Garlic

A large lamb roast is an impressive centerpiece for a meal. A roast is dense but rich, pairing well with lots of herbs or a strong spice mix. 

Chile Cumin Lamb Meatballs with Yogurt and Cucumber

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