Now let's discuss the livestock side of managed grazing. At White Oak Pastures, we are doing managed grazing in a way that moves animals through the pasture in appropriate stocking densities. "Stocking densities" means the appropriate number of animals per acre. We move them at a certain rate so...

White Oak Pastures is working to document our managed grazing from an aerial perspective using drone technology. We have partnered with a drone support company,Skyraiders Aeronautics LLC, to maximize our utilization of our drone and the available software. Our Multimedia Manager, Laura Mortelliti,...

A central component of our farm’s mission is land regeneration. We methodically practice holistic management to transform land that was previously row-cropped, in the industrial model, into productive, pastured landscapes. This is a lengthy, arduous process that typically requires over half a...

White Oak Pastures has become a platform for promoting the literal practice of holistic management. We are a working farm, but our scale has allowed us to also be a leading figurehead in the holistic agriculture world.

From our tour to our workshops, from our internships to our employment...

White Oak Pastures’ Grassfed Beecon Grind was one of the three finalists out of twelve competing in the Meat and Seafood category in the University of Georgia’s 2018 Flavor of Georgia...

On the southeast coast of Florida, there lies a small town by the name of Stuart, home of the innovative ecologist and preservationist-turned-chocolatier, Denise Castronovo. Castronovo Chocolate holds the title as the only bean-to-bar company in the United States owned by a woman to win recognition...

Our employees may just be our most loyal customers at our Food Truck and Dining Pavilion. They've tried all our specials and traditional favorites. Watch our video to get to know some of our 140 employees and their favorite menu items. We are proud of our community here at White Oak Pastures, and...

White Oak Pastures’ Artisan sausages are hand-crafted from the highest quality muscle cuts such as pork picnic, butts, and hams, which we process in small batches of fifty pounds. In addition to beef, pork, lamb, and chicken, we offer turkey, duck, and goose sausage as well. You will not find such...

Will Harris speaks on The Evolution of the Land to Market Program:

“Allan Savory changed the way I look at land,” said Will Harris, who often calls Savory the “father of holistic range and pasture management.” White Oak Pastures is proud to be one of a very few global Savory Hubs, and only one of...

If you find yourself feeling a bit nostalgic this Christmas Season, make your way to White Oak Pastures’ General Store in downtown Bluffton. The sound of the boards as you step onto the old wood floors, takes some of us back to a simpler time. A time where hustling and bustling was far removed...

We are proud to provide our customers with old-fashioned, hand-made tallow products that support the regeneration of land and rural communities.  Our products are made from Certified Grassfed, Certified Humane, GAP Step 4, Certified Naturally Grown, Pasture-Raised beef tallow.

Here at White Oak...

“Life has a way of changing your plans a million times. I had to change my definition of “success” and “happy” to be happy, and I have never felt better. I would not go back and change anything. I have my house with my husband, I have four babies (2 dogs and 2 cats) that look forward to seeing me...