Health Benefits of Honey

Local Sweet Grass Dairy Cheese at the White Oak Pastures General Store

Know Your Farmer- Cedric Jones - Kill Floor

“One thing I’d say about White Oak Pastures- it’s more than just a job- it’s like a family,” says Cedric Jones.

Will's Wisdom on Regenerative Agriculture

Over the millions of years of our earth's evolution, a number of essential cycles were created: the water cycle, the energy cycle, the mineral cycle, the microbial cycle, the carbon cycle, and others.

Over the last 80, or so, years, we have broken all these cycles. We have industrialized,...

Our RADical Workshop

Know Your Farmer: Laura Wall - Leather Craftswoman

Know Your Farmer: Dylan DeSutter - Assistant Hog Production Manager

Know Your Farmer: James Mock - Poultry Feed Leader

“I come to work every day and have a good attitude. I’m glad to be a part of this team”, says James Mock, our Poultry Feed Distribution Officer.

Life Of A WOP Broiler

We receive 4200 day-old chicks from our hatchery each week. Before hatching, chicks absorb their remaining egg yolk into their abdomen. The absorbed yolk provides several days of nutrition once the chick hatches. This is key for shipping day-old chicks because they do not need nourishment while...

Free Ranging the Red Ranger

The breed we raise, the Red Ranger, is an extremely mobile bird.  This quality has its pros and cons. The birds grow at a slower rate because they are very active.  “In allowing it to go wherever it wants, it runs off into the pasture and burns some serious calories. It's getting vitamins, minerals,...

Bone Broth

Spotlight On Our Poultry Crew



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    For cooking tips and original recipes, check out our recipe blog: Grassfed & Pastured Recipes